I have been in training. However when I go back to work I will be on my own, and not in training. Hospitality is a new career field for me. I've done customer service before, but not hospitality. I am learning the system of menus and screens on the computer and in my spare time I get to fold laundry.
Really liking my new boss and the assistant manager. Both are really easy to get along with and talk to. For the next scheduled week I am actually getting 40 hours, and the following week 32. So it looks promising.